Why I Love Max’s Fried Chicken

Max’s is celebrating its 70th Anniversary this month of October. It’s my birthday month, too. (Oh my, time flies really fast!) My fondest memories of Max’s restaurant was with my grandparents, who taught me how to eat Max’s Fried Chicken. I grew … read more

How Jollibee Brings Joy to OFWs

Modern heroes or bagong mga bayani, this is how we describe our overseas Filipino workers. They have a great impact not only to their families lives but also to the country’s economy.  The billions of pesos remittance of our modern … read more