Grayns for Healthy Rice and Healthy Life

We Filipinos love to eat rice. We eat three times a day, breakfast with rice, lunch with rice and dinner with rice. Because of this, expect that most Filipino home has a rice cooker. We have two rice cookers in the house actually and we use them both especially during weekends when relatives are around.

Amidst the health issue in the family like diabetes, we still eat lots of rice. My mom who is a diabetic only minimize her rice intake so does my uncle. But there are times that they forget about their health condition and still enjoy rice all they can. As a result, their sugar level rises and all we can do to help them is to give them medication until I found out about Grayns rice cooker.

During the launch at the Edsa Shangri-La Hotel, I learned that Grayns is dubbed as the only healthy rice cooker in the world. Why? Because Grayns can reduce starch out of rice thus effectively lowers glycemic and caloric load in rice. This revolutionary rice cooker is the first of its kind.

Grayns revolutionary rice cooker is made by American Technogies, Inc. It’s very user-friendly, multi-functional and easy to clean. It has a memory function that lets you personalize the rice setting you want based on softness and moisture level. The body is heavy-duty and aesthetically designed, with interiors made of 100% stainless steel.

Unlike the regular rice cooker, Grayns has a computerized component and it also has a Starch Collection Tray, where the water containing the dissolved Rapidly Digested Starch is discharged.

Why is Grayns dubbed as a healthy rice cooker?

Grayns rice cooker is highly recommended by nutritionists and doctors because it helps reduce the risk of diabetes, obesity, and heart disease.

How is the rice cooked in Grayns?

With Grayns, rice is cooked for 45 minutes. Why that long? Because rice undergoes 4-stage cooking process called RevoCook. The rice is first gelatinized through thermosense—the setting of the right temperature to rid the rice of excess starch. The debonding stage follows, where the gelatinous temperature is intuitively held until most of the excess starch is removed from the rice. The next phase transudes and drains the dissolved starch from the colander, seeping down to the starch collection tray at the bottom of the cooker. Finally, rice is de-moisturized to make it fluffy, healthy, and delicious.

Does the taste of rice changes when cooked with Grayns?

NO. The rice flavor is not sacrificed as Grayns doesn’t alter the taste but only reduces starch.

 

What are the guaranteed benefits of Grayns Rice?

• Huge reduction of Amylopectin
• Slight reduction of Amylose
• Preventive measure for diabetes
• Instant remedy for blood sugar regulation
• Tool for weight loss
• Stabilizing Blood Glucose Level (alertness)
• Possibly slowing of aging process
• Longer lasting rice

Can you cook other rice varieties with Grayns?

Yes. Grayns have different settings for different type of rice. You can customize cooking rice with Grayns. Did you know that if you cook brown rice with Grayns rice cooker, you don’t need to soak the rice for one hour before cooking?

What else can you cook with Grayns?

Aside from rice, you can use Grayns rice cooker to cook pasta, potatoes, noodle and other rice recipes.

Where can you buy Grayns rice cooker and how much?

Grayns healthy rice cooker is now available at Abenson, Rustan’s, and Chimes for P27,000.

With Grayns rice cooker, my family can now enjoy eating unlimited rice. It is a useful appliance for a healthier lifestyle.

 

Watch what happened at the launching with fitness guru Joseph Pagulayan and Mr. Kevin Co, CEO of Grayns Philippines.